Middle-eastern inspired, this salad idea really is jam-packed with loads of flavour and probably one of my favourites I have ever made. Anything that mixes grilled red onion, butternut squash, aubergine and mint is heaven… View Post

It seems like yesterday I was writing here, having beenĀ in denial about how long it actually has been; in reality it has been around 6 months. In some aspects I am happy and thankful that… View Post

Hi, remember me? So, it’s been a while since I have written here and how very strange it is being back. As you may or may not know I moved to France at the end… View Post

    Simon had some very (and I mean very) ripe bananas in his kitchen the other day so he suggested we make banana bread – obviously I didn’t object as it is one of… View Post